Haydens, located in Devizes, Wiltshire, produces an extensive variety of chilled and ambient premium hand finished patisserie and desserts. These high quality products are exclusively created for world-leading customers in the UK retail and food service markets.

Haydens Bakery produces around 20,000 products every day for its principal two customers, Waitrose and Marks & Spencer. Haydens can offer customers a unique combination of ambient bakery products, a chilled high care facility and a fruit preparation area. All this means that they can produce thousands of fresh fruit tarts, fruit topped flans and fantastic Danish pastries made with fresh seasonal fruits every day.

As part of the strategy for business growth, Haydens intends to use existing families of products and core competencies to develop new opportunities - these opportunities will provide potential from both a broader retail base and new food service accounts.

Haydens flexibility as both an ambient and chilled bakery means they can offer a multitude of options from great value products right through to 'top tier' ranges. The substantial development programme in both facilities, capacity and the best People has further strengthened Haydens position as a leading supplier of hand crafted bakery, patisserie and chilled dessert products.

Haydens

History of Haydens

2003

Acquired by RGFC

1999

Purchased by RHM

1970's

Created by Chris Hayden